Products

AGMARK license is issued by the Government of India and RGS is one of the first ghee companies in India to get Agmark certification in 1952. The state Agmark grading station checks the quality of ghee after production, certifies each batch of ghee produced, and also cross-checks the quality of our product in the market to ensure the food safety of consumers.

RGS has been exporting ghee for more than a year and has good experience with the requirement of each country. It increases the memory power and it is added in Ayurveda products etc. Ghee (unlike other oils) is rich in butyric acid, a short-chain fatty acid. Beneficial intestinal bacteria convert fiber into butyric acid and then use that for energy and intestinal wall support. A healthy body, therefore, makes its own form of Ghee but you can aid that greatly by just consuming it.